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Chef

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Product Description:
  • A chef’s uniform typically consists of a white double-breasted jacket, checkered pants and a chef hat (toque), The jacket is designed to provide protection from heat and spills, while the pants offer comfort and mobility in the kitchen.
  • The chef hat signifies the chef’s rank and helps keep hair away from the face.
  • The uniform is often made of durable and breathable materials to withstand the demands of a busy kitchen environment.

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